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Harvest Chicken & Spinach Salad with Feta

Harvest Chicken & Spinach Salad with Feta

Elevated Dinners, Impressively Easy
4.5(964)311 Reviews
Michelle Doll Olson
Michelle Doll OlsonUpdated on April 26, 2026
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Calories
680 kcal
Protein
41g protein
Total
15 minutes
Difficulty
Easy
Allergens:
  • Eggs
  • Tree Nuts
  • Milk
  • Wheat

You asked, and we delivered: It’s time for another stellar entry in our Fast & Fresh family of 15-minute recipes! This simple, hearty salad is packed with comforting fall flavors and crisp textures for a light, satisfying meal. Start by seasoning chicken cutlets with our bold, savory steak seasoning, then searing them to a deep golden brown. Nestle it atop a vibrant salad of fresh spinach tossed with juicy sliced pear, tangy-sweet dried cranberries, nutty pecans, crispy croutons, and tangy feta in a creamy balsamic dressing.

Produced in a facility that processes eggs, milk, fish, peanuts, sesame, shellfish, soy, tree nuts, and wheat.
Serving amount

10 ounce

Chicken Cutlets

1 tablespoon

Bold & Savory Steak Spice

1 unit

Pear

5 ounce

Spinach

3 ounce

Creamy Balsamic Dressing

(Contains: Eggs)

1 ounce

Dried Cranberries

½ ounce

Pecans

(Contains: Tree Nuts)

2 unit

Croutons

(Contains: Milk, Wheat)

½ cup

Feta Cheese

(Contains: Milk)

Not included in your delivery

1 teaspoon

Cooking Oil

Salt

Pepper

per serving
Calories680 kcal
Fat35 g
Saturated Fat8 g
Carbohydrate51 g
Sugar25 g
Dietary Fiber6 g
Protein41 g
Cholesterol140 mg
Sodium980 mg
Due to the different suppliers we purchase our products from, nutritional facts per meal can vary from the website to what is received in the delivered box, depending on your region.
Paper Towel
Large Pan
Large Bowl

Cooking Steps

Sizzle
1

• Pat chicken* dry; season all over with Bold and Savory Steak Spice, salt, and pepper. • Drizzle oil in a hot large pan. Add chicken; cook until browned and cooked through, 5-7 minutes per side. TIP: Lower heat if chicken begins to brown too quickly. • Transfer chicken to a cutting board to rest.

Prep
2

• While chicken cooks, wash and dry produce. • Halve, core, and thinly slice pear.

Toss
3

• In a large bowl, toss spinach with dressing until evenly coated. Taste and season with salt and pepper if desired. • Add pear, cranberries, pecans, croutons, and cheese; toss to combine. TIP: Add a drizzle of olive oil if salad seems dry.

Serve
4

• Slice chicken crosswise. • Divide salad between bowls; top salad with chicken and serve.

Chicken is fully cooked when internal temperature reaches 165°.

Customer reviews

Review summary

Updated on Dec 2025
  • Flavor: Many loved the delicious blend of sweet and savory flavors, with pears, cranberries, and feta complementing the seasoned chicken 🍲.
  • Ease of prep: Customers praised how quick, easy, and fast this meal was to prepare, often ready in under 30 minutes.
  • Suggestions: Some preferred less seasoning on the chicken; consider adjusting spice levels to taste or offering a milder option.
  • Portions: A few found the salad generous, while others wanted more spinach or felt it wasn't quite enough for dinner.
  • Freshness: Several noted issues with unripe pears or wilted spinach; using apples could be a good alternative.
AI-generated from customer reviews

Reviews from our home cooks

E
Evie PJCooked for 2 people
|Jul 5, 2024

Love, love, love the combination of these flavors! This meal is awesome!!! The pepper spice for the chicken blended with the pear, pecans, cranberries, the balsamic dressing is amazing. I luckily had mixed greens to replace the spinach that wasn't fresh for the meal...that happens. But I noticed you gave me a credit. More awesome sauce with the meal! Love Hello Fresh!!!

G
Grace TaylorCooked for 2 people
|Jul 5, 2024

This is the best salad I have ever eaten. I am so incredibly impressed. The balance of the savory and sweet, dried and fresh fruit, with the feta cheese. Absolutely delicious!

S
SANDRA MARESKACooked for 2 people
|Feb 24, 2025

The Harvest Chicken Spinach and Feta Salad was fantastic! It is easy to prepare. The ingredients blended well and this is fast becoming a favorite recipe. I highly recommend this and will be ordering again soon.

D
Debra SaboCooked for 2 people
|Mar 1, 2025

Truly delightful. The fruit and nuts and dressing combine beautifully with the spinach and chicken and the cheese elevates it even more

M
Mar MargolisCooked for 2 people
|Nov 21, 2024

Delicious salad and super easy to prepare. Chicken seasoning is great, too. We will buy it again when offered.

A
Achlee RodarmelCooked for 2 people
|Sep 30, 2024

This made for a really quick and easy lunch. We enjoyed it quite a bit and found the feta portion to be very generous

K
Karen CastleCooked for 2 people
|Jan 2, 2024

Wasn't sure if I would like this dish. Not a big fan of feta cheese or pears, but it was so delicious. Do not miss!

E
Elizabeth SchererCooked for 2 people
|Nov 21, 2024

There was not really anything that was bad with this dish. Almost a little too spicy for my wifes dad, but he ate the chicken with some salad to reduce the kick. We had my wife father over and we added mashed potatos to expand this meal to 3. There was more than enough salad, chicken, and wow those pears went well with the salad.

A
Alexander GarnerCooked for 2 people
|Nov 15, 2024

I wanted to like this more because I rely on HF to give me inspiration for new salads. The dressing wasn't as flavorful as I had hoped. The pear was unripe. I think goat cheese would have been a better choice instead of feta - just to give it an extra punch. Overall, not bad but the dressing was the main point of disappointment.

T
Trenna HutchinsCooked for 2 people
|Mar 2, 2025

This is the first time my partner would eat a salad as a meal. We really liked the chicken seasoning. Would order it again!

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