Cheddar & Cranberry Jam Grilled Cheese
Sweet, tart, and melty. | 4 Servings
We fall for fall every time cranberries are on the table. And this grilled cheese is swoon-worthy, thanks to sweet, tart cranberry jam and melty cheddar. No matter how you slice it, this melty sandwich is perfect for any season, at any time of day.
Nutrition values are representative of a 1/4 bundle serving.
The quantities provided above are averages only.
Produced in a facility that processes eggs, milk, fish, peanuts, sesame, shellfish, soy, tree nuts, and wheat.
Ingredients
1 unit
Sargento® Sliced Cheddar Cheese
(Contains: Milk)
2 unit
Cranberry Jam
8 slice
Sourdough Bread
(Contains: Soy, Wheat)
Not included in your delivery
1 tablespoon
Butter
(Contains: Milk)
Nutrition Values
Cooking Steps
Spread half the sourdough slices with cranberry jam. Evenly top jammy slices with 2-3 slices of cheese. Top with remaining slices to make sandwiches.
Heat 1 TBSP butter in a large pan over medium heat. Add sandwiches; cook until bread is golden and cheese melts, 4-6 minutes per side. (Work in batches if necessary.)
Cut in half on a diagonal and serve.
Customer reviews
Review summary
Updated on Dec 2025- Flavor: Many loved the sweet-and-savory combo of cranberry jam and cheddar, calling it "swoon-worthy" and surprisingly delicious 🎉.
- Ease of prep: Customers found this recipe quick, simple, and perfect for a speedy lunch or light dinner.
- Suggestions: Consider adding thin apple slices, turkey, or bacon for extra flavor. Some recommend sprinkling in chopped chives.
- Portions: Several mentioned needing more cranberry jam; one packet per sandwich would allow the flavor to shine through.
- Cheese: A few found the cheddar difficult to melt; others suggested trying a sharper variety for bolder flavor.
