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Hot Honey Garlic Chicken Sandwiches

Hot Honey Garlic Chicken Sandwiches

Just for the bun of it. | 4 Servings
4.0(286)417 ReviewsRead 417 customer reviews
Michelle Doll Olson
Michelle Doll OlsonUpdated on July 09, 2026
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Calories
: 
910 kcal
Protein
: 
37g protein
Total
: 
15 minutes
Difficulty
: 
Easy
Allergens:
  • Wheat
  • Milk

Bring your A-game to your next cookout with these chicken sandwiches. Toasted brioche buns are stuffed with chicken that’s topped with a mixture of hot honey, garlic herb butter, and gouda cheese. We recommend grilling your chicken for the perfect char, but cooking on the stove top will do, too.

Produced in a facility that processes eggs, milk, fish, peanuts, sesame, shellfish, soy, tree nuts, and wheat.
/ Serving 4 people

20 ounce

Chicken Cutlets

4 unit

Brioche Buns

(Contains: Wheat)

7 ounce

Garlic Herb Butter

(Contains: Milk)

2.25 ounce

Mike’s Hot Honey®

4 slice

Gouda Cheese

(Contains: Milk)

Not included in your delivery

Salt

Pepper

2 teaspoon

Cooking Oil

per serving
Calories910 kcal
Fat59 g
Saturated Fat34 g
Carbohydrate58 g
Sugar21 g
Protein37 g
Cholesterol270 mg
Sodium1160 mg
Due to the different suppliers we purchase our products from, nutritional facts per meal can vary from the website to what is received in the delivered box, depending on your region.

Cooking Steps

1

Place half the garlic herb butter in a small microwave-safe bowl; microwave until melted, 30 seconds. Stir in 2 packets of hot honey. Halve buns. Pat chicken dry with paper towels; season all over with salt and pepper.

2

Heat a well-oiled grill or grill pan to medium-high heat. (TIP: Heat a drizzle of oil in a large pan if you don't have a grill.) Cook chicken until browned and cooked through, 3-5 minutes (grills can vary). In the last 2 minutes of cooking, brush chicken with honey garlic butter mixture and top with cheese; cook until cheese melts. (TIP: If using a pan, cover and cook until cheese melts). Add buns; toast until bread is golden. Spread bottom halves of toasted buns with remaining garlic herb butter. Fill buns with chicken and a drizzle of remaining hot honey. Serve.

Customer reviews

Review summary

Updated on Sep 2026
  • Flavor: The hot honey and garlic herb butter combo is sweet and savory, but many found the heat mild — don't expect a strong spicy kick from the honey alone 🌶️.
  • Ease of prep: Quick and simple to pull together, especially on a grill; just note that thick cutlets take longer than the recipe suggests, so check for doneness carefully.
  • Suggestions: Pound the chicken flat before cooking for a more even cook and better sauce absorption; add lettuce, tomato, pickles, or a drizzle of mayo to give the sandwich more freshness and crunch. Use all the hot honey rather than saving half, and spread the garlic butter directly on the buns rather than melting it into the pan so the flavor doesn't cook off.
  • Leftovers: These keep well and make great next-day lunches — reheat gently and toast the bun fresh for best results.
AI-generated from customer reviews

Reviews from our home cooks

Y
Yvonne M.Cooked for 2 people
|Nov 4, 2025

When we read the description and it said hot honey, we thought this was going to be spicy, but it was very bland. Since our taste buds expected some kick, we added red pepper flakes to each sandwich, along with a bit of extra honey. The amount of butter and honey provided was not really enough for four chicken breasts and four buns if you actually expected to taste those flavors, which were pretty much swallowed up by the thick buns and thick chicken breasts. It was edible, but too bland for us to consider purchasing again. Maybe if we had a grill it would be a bit different, but for those of us making it on the stove top, not so much.

K
Kristin J.Cooked for 2 people
|Jul 6, 2023

This is DELICIOUS. Quick, easy, and delish. We used the leftover hot honey garlic butter on the buns before toasting in the oven. Highly recommend! Also suggest buying a bottle of Mike's Hot Honey (some grocery chains have it). I always want more than HelloFresh sends with the portions. It's probably enough for most people, but we love the stuff!

K
Kimberley V.Cooked for 2 people
|Jun 1, 2025

Really excellent with the combo of hot honey and garlic butter on the buns; the gouda was also a great fit for the chicken.

L
Louise M.Cooked for 2 people
|Dec 10, 2024

Very tasty sandwich. The chicken had just the right spice with the honey. I just wish it had not slipped on the bun so much. It was a bit hard to bite.

C
Chasity M.Cooked for 2 people
|May 29, 2025

Really good the hot honey and garlic paired together is just a really nice taste. I put some mayo and pickle on mine was really good definitely would eat again

K
Kz8wAEgCWjTloUdlZ7LOEkynMq3Yzz D.Cooked for 2 people
|Aug 7, 2025

Few ingredients, easy prep, and clean-up. It's hot honey chicken!

M
Milly G.Cooked for 2 people
|Mar 13, 2025

These were excellent, enough for 4 meals for 1 person, and really good served cold on a warmed bun (the brioche buns were delicious and the hot honey packet was incredibly scrumptious!)

K
Kathryn P.Cooked for 4 people
|Jul 14, 2023

Pounded the chicken before grilling for better spread over bread and easier bite through. Hot honey was amazing! Perfect blend of heat and sweet.

C
Colleen H.Cooked for 2 people
|Nov 6, 2025

These were surprisingly good. I just figured it would be just another chicken sandwich but it was quite tasty.

N
Nancy S.Cooked for 2 people
|Jun 30, 2024

Fresh, tasty sandwiches -- it's a pleasure to make my own honey glazed chicken. I'd definitely get a slaw or salad to go with this dish next time, needs vegetables!

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