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Jasmine Rice

Jasmine Rice

Guaranteed to make it a rice day. | 2 (¾ Cup) Packs

Recipe Development Team
Recipe Development TeamPublished on February 17, 2021

A meal with rice is extra nice. Cheesy rhymes aside, having this grain on hand is totally essential. Use it as the base for a power bowl, serve on the side of a saucy stir-fry, make too much and whip up fried rice the next day—whatever your heart desires!

Nutrient values are representative of a 3/4 cup serving.

The quantities provided above are averages only.

Produced in a facility that processes eggs, milk, fish, peanuts, sesame, shellfish, soy, tree nuts, and wheat.

Total Time15 minutes
Prep Time
DifficultyEasy

Ingredients

/ serving 2 people

¾ cup

Jasmine Rice

Nutrition Values

/ per serving
Calories480 kcal
Carbohydrate108 g
Dietary Fiber3 g
Protein9 g
Due to the different suppliers we purchase our products from, nutritional facts per meal can vary from the website to what is received in the delivered box, depending on your region.

Instructions

1

For ½ cup rice: In a small pot, combine rice, ¾ cup water, and a pinch of salt. Bring to a boil, then cover and reduce heat to low. Cook until rice is tender, 15-18 minutes. Keep covered off heat until ready to serve.

2

For ¾ cup rice: In a small pot, combine rice, 1¼ cups water, and a pinch of salt. Bring to a boil, then cover and reduce heat to low. Cook until rice is tender, 15-18 minutes. Keep covered off heat until ready to serve.

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