[SIDE VEG SWAP CARROTS TO BROCCOLI] PNW/MA/CA only Roasted Chicken with Balsamic-Fig Sauce, Carrots, and Thyme-Roasted Russet Potatoes (Shallot - Cutlet 10oz)
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[SIDE VEG SWAP CARROTS TO BROCCOLI] PNW/MA/CA only Roasted Chicken with Balsamic-Fig Sauce, Carrots, and Thyme-Roasted Russet Potatoes (Shallot - Cutlet 10oz)

Tags:
Calorie Smart
•Oven Ready
Allergens:
Milk

The quantities provided above are averages only.

Produced in a facility that processes eggs, milk, fish, peanuts, sesame, shellfish, soy, tree nuts, and wheat.

Total Time30 minutes
Prep Time10 minutes
DifficultyEasy

Ingredients

serving amount

0.06

Thyme

12

Potatoes

12

Carrots

5 teaspoon

Balsamic Vinegar

8

Broccoli

1 pick

Chicken Stock Concentrate

1 pick

Fig Jam

10

Chicken Cutlets

1 pick

Shallot

Not included in your delivery

1 tablespoon (tbsp)

Olive Oil

1 teaspoon (tsp)

Oil

1 tablespoon (tbsp)

Butter

(Contains: Milk)

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Nutrition Values

/ per serving
Due to the different suppliers we purchase our products from, nutritional facts per meal can vary from the website to what is received in the delivered box, depending on your region.

Instructions