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Sour Cream & Onion Chicken

with Mashed Potatoes & Roasted Asparagus

Recipe Development Team
Recipe Development TeamUpdated on October 28, 2024
Tags:
Carb Smart
Allergens:
Milk

The quantities provided above are averages only.

Produced in a facility that processes eggs, milk, fish, peanuts, sesame, shellfish, soy, tree nuts, and wheat.

Total Time35 minutes
Prep Time10 minutes
DifficultyMedium

Ingredients

serving amount

1.5 tablespoon

Sour Cream

(Contains: Milk)

12

Potatoes

Carrots

6

Asparagus

4

Cream Sauce Base

(Contains: Milk)

10

Chicken Cutlets

2 pick

Scallions

Not included in your delivery

¼ teaspoon (tsp)

Sugar

4 teaspoon (tsp)

Oil

3 tablespoon (tbsp)

Butter

(Contains: Milk)

Nutrition Values

/ per serving
Due to the different suppliers we purchase our products from, nutritional facts per meal can vary from the website to what is received in the delivered box, depending on your region.

Cooking Steps

Customer reviews

Review summary

Updated on Dec 2025
  • Flavor: Many enjoyed the dish, though some found it a bit bland and suggested adding extra seasoning for more depth.
  • Ease of prep: The cream sauce was tricky for some; a few found it too thin or runny despite following directions.
  • Suggestions: Consider boosting the onion flavor, which some felt got lost in the sauce. Adjust cooking time for thin asparagus to avoid burning.
  • Portions: Some customers mentioned needing more chicken to feel satisfied with their meal.
AI-generated from customer reviews