Spicy Korean Fried Chicken with Omsom Bulgogi Sauce

Name: Spicy Korean Fried Chicken with Omsom Bulgogi Sauce
Total time: 40 min
Yield: 2
Cuisine: East Asia
Ingredients: 2 tablespoon Cornstarch; 1 pick Baby Lettuce; 5 teaspoon Rice Wine Vinegar; ½ cup Jasmine Rice; 4 tablespoon Mayonnaise; 3 pick Radishes; 4 Shredded Red Cabbage; 10 Chicken Cutlets; 2 pick Scallions; 1 teaspoon Garlic Powder; 1 pick Korean Spicy Bulgogi Marinade; 1 thumb Ginger; ½ cup Flour; 1.5 teaspoon (tsp) Sugar; 1 teaspoon (tsp) Oil; 2 tablespoon (tbsp) Butter

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Tags:

Spicy

Allergens:

Eggs

•Sesame

•Soy

•Oats/Avoine

•Milk

The quantities provided above are averages only.

Produced in a facility that processes eggs, milk, fish, peanuts, sesame, shellfish, soy, tree nuts, and wheat.

Total Time40 minutes

Prep Time10 minutes

DifficultyHard

Ingredients

serving amount

2 tablespoon

Cornstarch

1 pick

Baby Lettuce

5 teaspoon

Rice Wine Vinegar

½ cup

Jasmine Rice

4 tablespoon

Mayonnaise

(Contains: Eggs)

3 pick

Radishes

4

Shredded Red Cabbage

10

Chicken Cutlets

2 pick

Scallions

1 teaspoon

Garlic Powder

1 pick

Korean Spicy Bulgogi Marinade

(Contains: Sesame, Soy)

1 thumb

Ginger

½ cup

Flour

(Contains: Oats/Avoine)

Not included in your delivery

1.5 teaspoon (tsp)

Sugar

1 teaspoon (tsp)

Oil

2 tablespoon (tbsp)

Butter

(Contains: Milk)

Nutrition Values

/ per serving

Due to the different suppliers we purchase our products from, nutritional facts per meal can vary from the website to what is received in the delivered box, depending on your region.