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Sweet Italian Sausage

Sweet Italian Sausage

with Fregula Sarda and Spinach

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Rated 3.5 / 4out of 27 ratings
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Italians are known to be great lovers and cooks, and we’re taking a cue from them here. Sweet Italian Sausages are sautéed and served over fregula sarda (similar to Israeli couscous) with spinach. Salute!

Produced in a facility that processes milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, and soybean.

Preparation Time30 minutes
Cooking difficultyLevel 1
Ingredients
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Nutrition Values/ per serving
Nutrition Valuesarrow down iconarrow down icon
/ per serving
Due to the different suppliers we purchase our products from, nutritional facts per meal can vary from the website to what is received in the delivered box, depending on your region.
Instructions
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