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Sweet Italian Sausage

Sweet Italian Sausage

Sweet Italian Sausage

with Fregula Sarda and Spinach

Recipe Development TeamPublished on January 28, 2014

4.6

(3)

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Italians are known to be great lovers and cooks, and we’re taking a cue from them here. Sweet Italian Sausages are sautéed and served over fregula sarda (similar to Israeli couscous) with spinach. Salute!

The quantities provided above are averages only.

Produced in a facility that processes eggs, milk, fish, peanuts, sesame, shellfish, soy, tree nuts, and wheat.

Total Time30 minutes

Prep Time

DifficultyEasy

Nutrition Values

/ per serving

Due to the different suppliers we purchase our products from, nutritional facts per meal can vary from the website to what is received in the delivered box, depending on your region.

Cooking Steps

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