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[UPGRADE PORK CHOPS TO CHICKEN CUTLETS] MA/CA only Low Cal Dinner Italian Style Pork Chops with Tomatoey Mushroom Sauce with Roasted Potatoes and Bell Peppers

Recipe Development Team
Recipe Development TeamUpdated on March 10, 2026
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Calories
500 kcal
Protein
44g protein
Total
35 minutes
Difficulty
Medium
Allergens:
  • Milk
Produced in a facility that processes eggs, milk, fish, peanuts, sesame, shellfish, soy, tree nuts, and wheat.
Serving amount

1 unit

Green Bell Pepper

12 ounce

Potatoes

4 ounce

Button Mushrooms

1 clove

Garlic

1 unit

Mushroom Stock Concentrate

12 ounce

Chicken Cutlets

2.5 ounce

Marinara Sauce

Not included in your delivery

1 tablespoon (tbsp)

Butter

(Contains: Milk)

1 tablespoon (tbsp)

Cooking Oil

/ per serving
Calories500 kcal
Fat18 g
Saturated Fat6 g
Carbohydrate42 g
Sugar7 g
Dietary Fiber5 g
Protein44 g
Cholesterol140 mg
Sodium480 mg
Potassium1700 mg
Calcium50 mg
Iron2 mg
Due to the different suppliers we purchase our products from, nutritional facts per meal can vary from the website to what is received in the delivered box, depending on your region.

Cooking Steps