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w22-r2

Recipe Development Team
Recipe Development TeamUpdated on May 01, 2017
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Calories
800 kcal
Protein
44g protein
Total
35 minutes
Difficulty
Medium
Allergens:
  • Eggs
  • Wheat
  • Milk
  • Soy
Produced in a facility that processes eggs, milk, fish, peanuts, sesame, shellfish, soy, tree nuts, and wheat.
Serving amount

unit

Red Onion

unit

Garlic

unit

Balsamic Vinegar

unit

Zucchini

unit

Ground Beef

unit

Dried Oregano

unit

Mayonnaise

(Contains: Eggs)

unit

Ketchup

unit

Panko Breadcrumbs

(Contains: Wheat)

unit

Monterey Jack Cheese

(Contains: Milk)

unit

Potato Bun

(Contains: Wheat, Soy)

per serving
Energy (kJ)3347 kJ
Calories800 kcal
Fat43 g
Saturated Fat16 g
Carbohydrate63 g
Sugar19 g
Dietary Fiber8 g
Protein44 g
Cholesterol135 mg
Sodium690 mg
Due to the different suppliers we purchase our products from, nutritional facts per meal can vary from the website to what is received in the delivered box, depending on your region.

Cooking Steps