Produced in a facility that processes eggs, milk, fish, peanuts, sesame, shellfish, soy, tree nuts, and wheat.
Ingredients
serving amount
12 ounce
Thick-Cut Uncured Bacon
36 ounce
Boneless Skinless Chicken Breasts
16 ounce
Ranch Steak
32 ounce
Boneless Pork Chops
24 ounce
Top Sirloin Steaks
64 ounce
Ground Beef
Nutrition Values
/ per serving
Due to the different suppliers we purchase our products from, nutritional facts per meal can vary from the website to what is received in the delivered box, depending on your region.