Italian Chicken over Butternut Squash Agnolotti in a Spinach & Shallot Cream Sauce
Italian Chicken over Butternut Squash Agnolotti in a Spinach & Shallot Cream Sauce
Tags:
Easy Prep
Allergens:
Milk
•Eggs
•Oats/Avoine
The quantities provided above are averages only.
Produced in a facility that processes eggs, milk, fish, peanuts, sesame, shellfish, soy, tree nuts, and wheat.
Total Time30 minutes
Prep Time5 minutes
DifficultyMedium
Ingredients
serving amount
5
Spinach
2 tablespoon
Cream Cheese
(Contains: Milk)
1
Garlic
1 tablespoon
Italian Seasoning
3 tablespoon
Parmesan Cheese
(Contains: Milk)
1
Cheese Roux Concentrate
(Contains: Milk)
9
Butternut Squash Agnolotti
(Contains: Milk, Eggs, Oats/Avoine)
Chicken Cutlets
1 pick
Shallot
Not included in your delivery
2 teaspoon (tsp)
Oil
1 tablespoon (tbsp)
Butter
(Contains: Milk)
Instructions
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