Biscuits
Warm, fluffy, and great with any meal. | 5 Biscuits
What meal isn’t improved by a side of biscuits? These crisp-on-the-outside, tender-on-the-inside treats are ready to bake, so you can whip 'em up whenever! They’re especially great on the side of your BBQ meal, but also perfect for brunch, dinner, and/or a midday snack (read: anytime). What are you waiting for?
Nutrition values are representative of 1 biscuit.
Allergens:
Wheat
The quantities provided above are averages only.
Produced in a facility that processes eggs, milk, fish, peanuts, sesame, shellfish, soy, tree nuts, and wheat.
Total Time10 minutes
Prep Time
DifficultyEasy
Ingredients
/ serving 2 people
1 unit
Buttermilk Biscuits
(Contains: Wheat)
Nutrition Values
/ per serving
Calories100 kcal
Fat4 g
Saturated Fat1.5 g
Carbohydrate15 g
Sugar2 g
Dietary Fiber0 g
Protein2 g
Cholesterol0 mg
Sodium280 mg
Due to the different suppliers we purchase our products from, nutritional facts per meal can vary from the website to what is received in the delivered box, depending on your region.
Instructions
1
Preheat oven to 400 degrees.
2
Place biscuits 2 inches apart on an ungreased baking sheet.
3
Bake until golden brown, 8-11 minutes.