Roasted Pork Cutlets with Balsamic-Fig Sauce, Green Beans, and Rosemary-Roasted Potatoes
0.0(0)
Calories
:
390 kcalProtein
:
5g proteinTotal Time
:
30 minutesDifficulty
:
MediumCalorie Smart
Allergens:
- Milk
Produced in a facility that processes eggs, milk, fish, peanuts, sesame, shellfish, soy, tree nuts, and wheat.
Ingredients
serving amount
6 ounce
Green Beans
12 ounce
Potatoes
5 teaspoon
Balsamic Vinegar
1 unit
Chicken Stock Concentrate
¼ ounce
Rosemary
1 unit
Fig Jam
12 ounce
Pork Cutlets
1 unit
Shallot
Not included in your delivery
1 tablespoon (tbsp)
Olive Oil
1 teaspoon (tsp)
Cooking Oil
1 tablespoon (tbsp)
Butter
(Contains: Milk)
Nutrition Values
/ per serving
Calories390 kcal
Fat16 g
Saturated Fat5 g
Carbohydrate55 g
Sugar20 g
Dietary Fiber6 g
Protein5 g
Cholesterol15 mg
Sodium270 mg
Potassium1000 mg
Calcium70 mg
Iron2.4 mg
Due to the different suppliers we purchase our products from, nutritional facts per meal can vary from the website to what is received in the delivered box, depending on your region.
