Garlic Butter Roasted Potato Wedges

Garlic Butter Roasted Potato Wedges

Multicolor Baby Potatoes & Garlic Herb Butter | 2 Servings

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Bulk up your HelloFresh meal with this side bundle and have garlic butter roasted potatoes with any meal. We give you everything you need to make this tasty and easy side. All you have to do is roast potatoes and toss them with as much garlic herb butter as you like. We especially love these potato wedges alongside chicken, salmon, and pork chops, but they’re delicious paired with any dish.

Nutrition values are representative of a 1/2 bundle serving.


Produced in a facility that processes milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, and soybean.

Total Time25 minutes
Cooking difficultyEasy

serving 2 people

Ingredientsarrow down iconarrow down icon

serving 2 people

12 ounce

Multi-Colored Potatoes

3.5 ounce

Garlic Herb Butter


Not included in your delivery

2 teaspoon

Cooking Oil



Nutrition Values/ per serving
Nutrition Valuesarrow down iconarrow down icon
/ per serving
Calories480 kcal
Fat40 g
Saturated Fat22 g
Carbohydrate31 g
Sugar2 g
Dietary Fiber3 g
Protein3 g
Cholesterol105 mg
Sodium230 mg
Due to the different suppliers we purchase our products from, nutritional facts per meal can vary from the website to what is received in the delivered box, depending on your region.
Instructionsarrow up iconarrow up icon

Set aside 1-2 TBSP garlic herb butter to soften to room temperature.


Adjust rack to top position and preheat oven to 450 degrees.


Cut potatoes into about ½-inch-thick wedges. Toss on a baking sheet with a large drizzle of oil, salt, and pepper.


Roast on top rack until browned and crispy, 20-25 minutes.


Remove baking sheet from oven. Carefully toss potatoes with 1-2 TBSP softened garlic herb butter.


Recipe Suggestion: Combine garlic herb butter with a pinch of lemon zest. Toss roasted potatoes with lemony garlic herb butter