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Pitas

Pitas

Playing in the pocket | 2 Pitas

Recipe Development Team
Recipe Development TeamPublished on August 13, 2024

Why use sliced bread when you can stuff a delicious, fluffy pita pocket? In our opinion, this yeast-leavened flatbread is at the top of the sandwich-bread pyramid.

Allergens:
Sesame
Wheat

The quantities provided above are averages only.

Produced in a facility that processes eggs, milk, fish, peanuts, sesame, shellfish, soy, tree nuts, and wheat.

Total Time1 minute
Prep Time
DifficultyEasy

Ingredients

/ serving 2 people

2 piece

Pita Bread

(Contains: Sesame, Wheat)

Nutrition Values

/ per serving
Due to the different suppliers we purchase our products from, nutritional facts per meal can vary from the website to what is received in the delivered box, depending on your region.

Cooking Steps

1

Use as desired. TIP: Wrap pitas in damp paper towels; microwave until warm and pliable, 30-40 seconds. Halve pitas; gently pull apart to create pockets.

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