Pepper Recipes and Dinner Ideas
Spice up your culinary creations with the flavorful addition of peppers, whether roasted in salsas, stuffed for appetizers, or grilled for a smoky sweetness, enhancing the taste profile of your dishes.
Vegetarian Pepper Recipes
Further Vegetarian Pepper Recipes
All Pepper Recipes
Further All Pepper Recipes
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Frequently Asked Questions: Peppers
What can I do with lots of peppers?
You can use them to make stuffed bell peppers, ratatouille, fajitas, jambalaya, shakshuka, or stir-fry.
What to do with peppers that are past their best?
You can roast peppers to lean into this tender texture or saute them to restore some of their crunch. You can add them to soups or stews since the texture change won’t be as noticeable.
Can I freeze peppers?
Yes! Simply wash, core, and slice them, then spread them out on a baking sheet to freeze individually. Once frozen, transfer them to a freezer bag or airtight container.
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