Sweet Kale Salad with Fully Cooked Chicken + Curry Cauliflower Rice
Delicious and nutritious! | 2 Servings
This sweet kale salad is chock-full of green cabbage, broccoli, Brussels sprouts, chicory, roasted pumpkin seeds, and dried cranberries, and topped with precooked chicken. To take it to the next level, we added a ready-to-eat side of cauliflower with artichoke, red pepper, and zucchini in an Indian-inspired curry sauce for a satisfying, nutritious meal that’s ready in minutes.
Nutrition values are representative of a 1/2 bundle serving.
Produced in a facility that processes eggs, milk, fish, peanuts, sesame, shellfish, soy, tree nuts, and wheat.
/ serving 2 people
/ serving 2 people
1 unit
Sweet Kale Salad Kit
(ContainsEggs)2 unit
Cauliflower Curry Cups
8.6 ounce
Fully Cooked Chicken Breasts
Empty contents of salad kit into a large bowl. Drizzle with as much dressing as you like, then toss to evenly coat. Slice precooked chicken, and add on top.
Stir rice and enjoy. (Heating is optional.)