Bibimbap Recipes
Who doesn’t love the lively flavors of a delicious Korean bibimbap? We certainly do! Check out our bibimbap recipe collection and discover popular bibimbap recipes that are super easy to make and always hit all the right spots!
Zucchini & Mushroom Bibimbap Bowls
with Sweet Sesame Sauce & a Fried Egg
Pork and Veggie Bibimbap
with Zucchini, Carrots & Jasmine Rice
Korean Beef Bibimbap
with Zucchini, Mushrooms & Carrots
Veggie Bibimbap Rice Bowls
with Sweet Sesame Sauce & a Fried Egg
Pork and Veggie Bibimbap
with Mushrooms, Carrots & Jasmine Rice
Bulgogi Tacos for Dinner
with Korean Bibimbap for Lunch
Chicken Bibimbap for Dinner
with a Korean Burrito for Lunch
Korean Beef Bibimbap
with Zucchini, Mushrooms, and Carrot
Brown Rice Bibimbap
with Veggies and Soy Ginger Sauce
Brown Rice Bibimbap
with Veggie Ribbons and Soy Ginger Sauce
Marinated Steak Bibimbap
with Zucchini , Crispy Mushrooms, and Pickled Scallions
Vegetarian Bibimbap
with Shaved Vegetables, Crispy Mushrooms, and Pickled Scallions
Marinated Steak Bibimbap with Shaved Vegetables, Crispy Mushrooms, and Pickled Scallions
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Easy Bibimbap Recipes for Beginners and Beyond
If you’re looking for a new and exciting bibimbap recipe or just want to learn how to make bibimbap, you’ve come to the right place! Our recipe collection contains a variety of well-balanced and flavorful dishes that range from traditional bibimbap to fusion. Whip up the popular Korean Beef Bibimbap from our Hall of Fame or try a calorie-smart vegetarian bibimbap recipe that feature a contrasting mix of delicious veggies and flavorful sauces. Despite the intricate appearance, many of our bibimbap creations can be achieved in as little as 30 minutes and never fail to impress! The best part is that you don’t need to be an experienced chef to prepare any of our dinner and lunch ideas; each of our bibimbap recipes comes with easy-to-follow instructions so all you have to do is follow a few steps and go “Mmmm.”
#FreshFacts
The Korean word, “bibim,” refers to the act of mixing various ingredients together, while “bap” translates to “rice.” Add it all together and you get “bibimbap”!
The History of Korean Bibimbap
Due to its perfectly orchestrated ingredients and beautiful presentation, bibimbap has all the hallmarks of a sophisticated meal. However, this iconic dish stems from rather humble beginnings, as it was born out of practicality more than 5,000 years ago. Koreans simply combined their leftover kimchi, vegetables and beef in a rice-filled bowl and added sesame oil and the spicy chili paste gochujang to the mix. Once combined, the ingredients created a harmonious package of flavor and nutrition that quickly became a culinary staple in Korea. Today, bibimbap is considered the ultimate Korean signature dish and is loved all over the world. The flexible composition of the meal allows for countless delicious adaptations, which is why you’ll find a multitude of bibimbap recipes in our HelloFresh recipe collection.
Easy Bibimbap Recipes for Beginners and Beyond
If you’re looking for a new and exciting bibimbap recipe or just want to learn how to make bibimbap, you’ve come to the right place! Our recipe collection contains a variety of well-balanced and flavorful dishes that range from traditional bibimbap to fusion. Whip up the popular Korean Beef Bibimbap from our Hall of Fame or try a calorie-smart vegetarian bibimbap recipe that feature a contrasting mix of delicious veggies and flavorful sauces. Despite the intricate appearance, many of our bibimbap creations can be achieved in as little as 30 minutes and never fail to impress! The best part is that you don’t need to be an experienced chef to prepare any of our dinner and lunch ideas; each of our bibimbap recipes comes with easy-to-follow instructions so all you have to do is follow a few steps and go “Mmmm.”
#FreshFacts
The Korean word, “bibim,” refers to the act of mixing various ingredients together, while “bap” translates to “rice.” Add it all together and you get “bibimbap”!
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