This oh-so-satisfying stir-fry never gets old, hence its spot as number one of our Top 10 Stir-Fry Recipes. And once you take your first bite, you’ll know why. Tender beef strips sautéed in a delectable sweet and savory mixture of ginger, garlic, and hoisin sauce partner up with snappy asparagus that adds a nice crunch and a whole lot of color. Sprinkled with sesame seeds and served on a bed of fluffy rice, you’re truly in for a treat.

Full Recipe

Preparing a fresh meal doesn’t have to take a whole lot of time or be the cause of a lengthy cleanup effort. This is especially true when you’re making one of our delicious stir-fries. Whether you prefer a chicken stir-fry, pork stir-fry, or a vegetable stir-fry, all you need to do is chop up your favorite ingredients, throw them into a big pan or wok with cooking oil, and let the magic happen. Occasional stirring fills up the air with mouthwatering scents that give you a little preview of what’s coming. Intrigued? Check out our stir-fry recipe collection and try our Orange and Cashew Chicken Stir-Fry recipe with Bell Pepper and Jasmine Rice. And if you’re serious about your vegetables, our Wholesome Hoisin Veggie Stir-Fry only takes 35 minutes and features some major produce players. That’s why our stir-fry recipes are perfect for everyone who loves to sizzle up a home cooked, balanced meal but doesn’t have much time on their hands.