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Orecchiette Recipes

This shell-like Italian pasta is aptly named after it's shape that resembles a small ear. In fact, due to this shape that creates a small "bowl," you can enjoy orecchiette with your favorite sauce and get more in every bite!

Orecchiette Pork Sausage Bolognese

with Fresh Basil and Parmesan

"Little Ears" Pasta

Serves 12 to 14 as a Side Dish or 4 as a Main

Butternut Squash and Sage Orecchiette

with Button Mushrooms and Parmesan

Charred Avocado Orecchiette

Baby Portobello and Orecchiette Primavera

with Asparagus and Bell Pepper

Creamy Orecchiette with Brussels Sprouts, Pancetta, and Wild Mushrooms

Pan-Seared Chicken and Orecchiette with Caramelized Bell Pepper and Parmesan Cream Sauce

Bacon-Studded Orecchiette Molisane

with Caramelized Lemon Wedges & Roasted Broccoli

Sausage and Broccolini Orecchiette

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