Hall of Fame

The best of the best, these tried and true recipes have been loved so much that they've all made it into our Hall of Fame collection.

Roasted Pepper Cavatappi Milano

with Fresh Mozzarella & Basil

Black Bean and Poblano Flautas

with Guacamole & Pico de Gallo

Zucchini & Sun-Dried Tomato Panini

with Melty Mozz, Basil Sauce & Italian-Seasoned Potato Wedges

Shroom ’n’ Swiss Pork Burgers

with Potato Wedges & a Creamy Honey-Dijon Dipper

Pasta Parmesan

with Zucchini, Tuscan Herbs & Marinara Sauce

Crispy Parmesan Chicken

with Garlic Herb Couscous & Lemony Roasted Carrots

Crispy Chickpea Tabbouleh Bowls

with Creamy Feta Dressing

Sweet Chili Pork Bowls

with Bell Pepper & Peanuts

Sweet Potato & Poblano Quesadillas

with Southwest Crema & Radish Tomato Salsa

Chicken Sausage Spaghetti Bolognese

with Zucchini & Parmesan

Zucchini & Chickpea Tagine

with Couscous & Chermoula

Beef Bulgogi Meatballs

with Roasted Carrots, Ginger Rice & Sriracha Crema

Black Bean Quesadillas

with Salsa Fresca & Creamy Guacamole

Cheesy Beef Tostadas

with Long Green Pepper, Tomato Salsa & Hot Sauce Crema

Melty Monterey Jack Burgers

with Onion Jam, Garlic Mayo & Crispy Breaded Zucchini

Creamy Mushroom Cavatappi

with Scallions & Parmesan

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