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Chickpea Recipes

Used in a variety of cuisines around the world, chickpeas are extremely versatile and delicious!

Chef’s Kept Secret Chickpea Caesar

with Grape Tomatoes & Garlicky Croutons

Vegan Chickpea Coconut Curry Stew

with Sweet Potato, Spinach & Olive Oil Toast

Creamy Chickpea Salad Lettuce Wraps

Vegan Curry-Spiced Chickpea Salad Wraps

with Golden Raisins & Spinach Almond Salad

Crispy Spiced Chickpeas & Pistachio Rice

with Apricots, Cucumber Salad & Spicy Harissa Aioli

Vegan Turkish-Spiced Chickpea Wraps

with Zucchini, Red Onion, Zesty Rice & Lemony Hummus

Vegan Spicy Buffalo Chickpea Sandwiches

with Blue Corn Tortilla Chips & Green Salad

Roasted Sweet Potatoes

With chicken thigh, Andouille sausage, shrimp, in a spicy tomato and pepper sauce with rice | Serves 2

Cozy Chickpea and Egg Skillet

with Shakshuka Spices and Feta Cheese

Vegan Chickpea Salad Sandos

with Guacamole, Tomato & Potato Wedges

Vegan Za’atar-Spiced Chickpea Stew

with Zucchini, Bell Pepper, Parsley & Basmati Rice

Curried Chickpea & Butternut Squash Stew

with Buttery Cilantro Pitas & Sour Cream

Creamy Chickpea & Spinach Curry

with Rice, Almonds & Cilantro Yogurt Sauce

Turkish-Spiced Chickpea Couscous Bowls

with Spinach, Tomato & Lemony Yogurt Sauce

Chickpea-Powered Mediterranean Couscous

with Roasted Veggies and Feta

Spicy Chickpea Curry & Cilantro-Lime Rice

with Bell Pepper & Yogurt

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