Tofu Recipes

Are you looking for a tofu recipe that’ll satisfy your cravings for a fresh home cooked meal and please all eaters at the same time? Check out our tofu recipe collection for foolproof tofu dishes and be prepared to go “Mmm” every time!

General Tso's Tofu

with Steamed Broccoli & Rice

Sweet Chili Tofu Rice Bowls

with Green Beans & Candied Peanuts

Early Summer Potato Salad

with Crispy Tofu, Dill & Tangy Dijon Dressing

BBQ Tofu

with Cheesy Polenta and Green Bean-Corn Hash

Vermicelli Noodle Bowl

with Crispy Tofu and Serrano-Ginger Vinaigrette

Crispy Citrus Tofu

with Smoky Black Beans and Mango Salsa

Crispy Chili-Roasted Tofu

with Sugar Snap Pea Sofrito & Fresh Mint

Sesame-Crusted Tofu

with Spicy Peanut Butter Sauce & Garlic Bok Choy

Pho

with Tofu

Get Inspired!

Easy Tofu Recipes for Beginners & Beyond

Have you always wanted to whip up an incredible tofu dish that is packed with flavor and hits all the right notes? You’ve come to the right place! At HelloFresh, we’re passionate about perfectly seasoned tofu dishes that can be accomplished by everyone. Just follow the clear and easy instructions in the tofu recipe. We promise, you’ll be amazed by your own cooking skills! How about our Sesame-Crusted Tofu with Spicy Peanut Butter Sauce & Garlic Bok Choy or a warming Vietnamese Pho with pillowy silken tofu? There’s no limit when it comes to integrating this tasty ingredient into flavorful, well-balanced lunch and dinner recipes.

#FreshFacts

While soft silken tofu is perfect for blending into soups or desserts, firmer variations are ideal for tofu recipes that require stir-frying or baking the tofu.

The Pleasure of Cooking with Tofu

Tofu has been an important food staple in many Asian countries for well over 2,000 years. And not too long ago, it also caught the eye of Western and fusion cuisines that take advantage of its incredible versatility to create a whole new style of recipes with tofu. After all, the subtle flavor of tofu makes it the perfect component in savory and sweet meals. To this day, tofu is made by curdling soy milk that is then formed into a solid block that can be sliced, fried, grilled, baked, or marinated. However, not all tofu is created equally. The more water is pressed out during production, the firmer the texture. That’s why you’ll find a variety of different kinds of tofu that range from silken to extra-firm.

Easy Tofu Recipes for Beginners & Beyond

Have you always wanted to whip up an incredible tofu dish that is packed with flavor and hits all the right notes? You’ve come to the right place! At HelloFresh, we’re passionate about perfectly seasoned tofu dishes that can be accomplished by everyone. Just follow the clear and easy instructions in the tofu recipe. We promise, you’ll be amazed by your own cooking skills! How about our Sesame-Crusted Tofu with Spicy Peanut Butter Sauce & Garlic Bok Choy or a warming Vietnamese Pho with pillowy silken tofu? There’s no limit when it comes to integrating this tasty ingredient into flavorful, well-balanced lunch and dinner recipes.

#FreshFacts

While soft silken tofu is perfect for blending into soups or desserts, firmer variations are ideal for tofu recipes that require stir-frying or baking the tofu.

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